Island Bakery Chocolate Gingers

Ingredients: Wheat flour (calcium carbonate*, iron*, niacin*,thiamin*, riboflavin*, folic acid*), Dark chocolate 26% (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin), Sugars (sugar, invert sugar syrup), Crystallized stem ginger 16% (ginger, sugar), Butter, Powdered root ginger 1.5%, Sea salt*, Raising agent*: ammonium carbonate. *Non organic. Chocolate contains: cocoa solids 50% min. Contains: Wheat, Milk, Soya. May contain: Peanut, Nuts.

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