Emile Henry France Rice Pot

With tall, thick walls, it gently diffuses the heat, while its inner lid retains the steam close enough to the rice to ensure it is evenly cooked and respects the texture of the grain.

• Made in Marcigny, France since 1950
• 100% Ceramic: made with mineral-rich clay derived from the Burgundy region of France
• Use on the stovetop & in the oven
• Withstands temperatures from -20c to 270c
• Long-lasting glaze resist chipping and use of metal utensils
• All natural, non-toxic to promote healthy cooking
• Dishwasher safe
• Guaranteed against manufacturing defects under 10-year warranty (from date of purchase) & does not cover damage caused by improper use

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